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What are the benefits of potassium to plants?

03-07-2018 13:33

The benefits of potassium to plants...

 

Effects on Product Quality

  • It helps to increase the fruit flavor, water and vitamin content, dry matter amount (Brix), resistance to frost and cold, and resistance to diseases and damage in the plant.
  • It is effective in improving the fruit/sugar-acid ratio and color, and in uniform and ripening.
  • It plays a role in extending the shelf life of the fruit and reducing cracks and deformations.

  • Effects on Yield

  • Fruit, grain and tuber weights,
  • Number of flowers, seeds and fruits,
  • It helps to increase fruit bud formation and fruit set.
  • At every stage of plant production, plants need potassium nutrition for healthy growth and development. Potassium should be applied continuously to plants in increasing doses starting from planting/planting. Plants need potassium most from the fruit setting-development period. Potassium applied to plants regularly and in sufficient amounts; It is effective in increasing efficiency, improving quality elements and increasing the shelf life of the product in the market.


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